
RECIPE: Cauliflower Frittata
Ready for a brilliant brunch idea or a healthy grab & go snack to stock the fridge? Cauliflower Frittatas are vegetarian, gluten-free, protein packed and simply scrumptious. Easy to make and easy to store. Eat these instead of high sugar protein or breakfast ‘bars’! INGREDIENTS: 1 Head Cauliflower 2 eggs, from a farm not a factory 1/4 cup parmesan cheese 4-6 basil leaves, chopped Sea salt … Continue reading RECIPE: Cauliflower Frittata