Prepare to have your mind BLOWN. I thought my Power Balls were good. But these lil clusters of heaven are easier to make and possibly twice as delicious. I gave one to a client 3 months ago, and she’s still talking about it!
Finally, Kristina, here is the pecan cluster dessert recipe you’ve been waiting for!
in a food processor combine:
4 Tbsp organic cocoa powder
2 Tbsp organic coconut oil
2 Tbsp real maple syrup
1 Pinch sea salt
Once the chocolate coconut yumminess is mixed thoroughly , fold in 1/2 cup pecans (or nut of choice) add more or less depending on how nutty you are feeling and coat them thoroughly.
Scoop out spoon sized clusters on to wax paper or in to a glass container.
Sprinkle real unsweetened coconut atop clusters to garnish.
Cover and place in refrigerator to cool/store. Maybe put a lock on the container, because these clusters will rock your palate!
Dr. Maddy Day 
Don’t you EVER hold out on us! LOL! I made something similar to these, and I put them in silicone candy molds. Popped them in the freezer. The girls took them as snacks (in boxes with ice packs) and I was the BEST mom. I love that feeling. I made a big batch in the blender and used walnuts. Reminds me of the chocolate that used to come out soft and then freeze hard once it hits your ice cream.
This sounds fantastic! I sending the link to my dear wife so she can make them for me (I stay out of her kitchen and she stays out of my garage).
NOW THAT sounds like a “Healthy” Marriage!
Date: Wed, 17 Jun 2015 20:40:53 +0000 To: maddy9000@hotmail.com