RECIPE: Kale and Quinoa Salad
My favorite way to make a salad more hardy, more filling, and more satisfying, is to add a grain to it (in addition to having a REALLY GOOD salad dressing, of course). Because raw kale can be a bit tough, some people tend to avoid it. But the heat and moisture of just cooked quinoa in this recipe really helps soften it up. And kale … Continue reading RECIPE: Kale and Quinoa Salad